Wednesday, November 16, 2011

Chicken Stuffed With Broccolini & Cheese

This entree is so appealing to the eye! I absolutely adore the fact that they are sneaking vegetables right into the main dish. This recipe has the same basic concept as a traditional Chicken Cordon Bleu, but instead has the robustness of Broccoli. The panko gives the chicken a nice light crunchy exterior, while the ooie, gooey cheese manifests directly into your taste buds. This was a fancy-schemancy entree, would be incredible to serve at your next dinner party.

For more information regarding this dish please click HERE.

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Farming Fabulously

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